From this...
...to this...
...then this...mmm, mmm, good!
This was very easy to make... First, peel and cube the squash, boil (add water until just above squash level) with one chopped onion and about 4t. of veggie boulion, until tender...add one can of condensed milk, shake some dill weed, garlic powder, cinnamon and salt, in it...then mash it up...you can let it cool and run it through a blender for a really creamy texture...but I couldn't wait and had it like this, yummo!
No comments:
Post a Comment