This was a great sensory project for Catriona because she loved how all those slippy seeds felt! She had fun, this kept her busy for quite a while...
Then we rinsed them well and got all the stringy bits off, oiled (with olive oil) and salted them and baked them on 400 for about 15 minutes...they were very good! It'll be nice for us to eat more tomorrow with our snack...
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